Mimizuku's First Pop Up from pinoy food menu Watch Video
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Description: Mimizuku's First Pop Up restaurant in Pasadena, August 26, 2013.nnBasically food that we like to eat and cook, with Filipino influence.nnOn the prix fixe menu that night:nn- Pork cake, pickled cabbage and apple slaw, san mig (san miguel beer) mustardn- Tempura atchara (pickled vegetables), sawsawan (dipping sauce), taba na talangka (crab fat) aiolin- Pinoy style vermicelli noodles, lumpia (Filipino egg roll), smoked longganisa (Filipino sausage), short rib, fresh herbs, patis (fish sauce) vinaig
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