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_real-double-chocolate-macaron-recipe-asmr.webp "■■■ ■■■ ■■■ FAQ■■■ ■■■ ■■■<br/> <br/>1. What is an oven shower..??<br/>- The oven-shower is to wait 2-3 minutes without removing the tray in the oven after baking. (with open the oven door)<br/> <br/>2. How to dry in the oven..?? (high temp.)<br/>- 1st preheating - turn off - put the tray in to the oven (at this time the temperature drops to 90-100℃) - 2nd preheating - start to dry, until the temperature reaches 120℃ again (with open the oven door) - close the door and bake - oven shower<br/> <br/>Look at the subtitles in the videos, there is detailed temperature.<br/> <br/>3. What is the name of baking mat..??<br/>- This is called a teflon sheet.<br/> <br/>4. How long do you whisk meringue or do macaronage with mixer..??<br/>- It's not important how long I did.<br/>Because we have different machines and environment..!<br/>You should check the cocsistency of meringue or mixture frequently.<br/> <br/>5. What kind of colors do you use?<br/>- Chefmaster liquid colors<br/>You can get it on 'Amazon.com'<br/><br/> <br/>6. What ia your oven and type..?<br/>- My ovens are UNOX 135 and convection type.<br/> <br/>7. Where can I get the templetes..?<br/>- I made all templetes myself and I am not <br/>sharing now.. Sorry..! <br/> <br/>8. Do you left or bake immediately..?<br/>- As I already explained, I do not leave it because I am drying in the oven at high temperatures for 2-3min.<br/>It is a very useful and convenient tip to reduce the time required.<br/>Also you can get shiny and smooth shells.<br/> <br/>9. What kind of eggs do you use? fresh eggs or aged eggs?<br/>- I usually use fresh eggs. But' It doesn't matter what kind of eggs you use.<br/><br/><br/>10. Why do you cook in a double boiler?<br/>This is called 'Swiss mering method'. You can<br/>make more stable and strong meringue.")
_-124124-gujjar-song-2020-124124-jagat-bidhuri-ankheer-124124.webp "Shakti Music")
⏲ 7 minutes 40 seconds 👁 2.1M
_mat-na-nagi-kro-sabha-satpal-dosa-harish-gujjar.webp "हरीश गुर्जर")
_real-double-chocolate-macaron-recipe-asmr.webp "■■■ ■■■ ■■■ FAQ■■■ ■■■ ■■■<br/> <br/>1. What is an oven shower..??<br/>- The oven-shower is to wait 2-3 minutes without removing the tray in the oven after baking. (with open the oven door)<br/> <br/>2. How to dry in the oven..?? (high temp.)<br/>- 1st preheating - turn off - put the tray in to the oven (at this time the temperature drops to 90-100℃) - 2nd preheating - start to dry, until the temperature reaches 120℃ again (with open the oven door) - close the door and bake - oven shower<br/> <br/>Look at the subtitles in the videos, there is detailed temperature.<br/> <br/>3. What is the name of baking mat..??<br/>- This is called a teflon sheet.<br/> <br/>4. How long do you whisk meringue or do macaronage with mixer..??<br/>- It's not important how long I did.<br/>Because we have different machines and environment..!<br/>You should check the cocsistency of meringue or mixture frequently.<br/> <br/>5. What kind of colors do you use?<br/>- Chefmaster liquid colors<br/>You can get it on 'Amazon.com'<br/><br/> <br/>6. What ia your oven and type..?<br/>- My ovens are UNOX 135 and convection type.<br/> <br/>7. Where can I get the templetes..?<br/>- I made all templetes myself and I am not <br/>sharing now.. Sorry..! <br/> <br/>8. Do you left or bake immediately..?<br/>- As I already explained, I do not leave it because I am drying in the oven at high temperatures for 2-3min.<br/>It is a very useful and convenient tip to reduce the time required.<br/>Also you can get shiny and smooth shells.<br/> <br/>9. What kind of eggs do you use? fresh eggs or aged eggs?<br/>- I usually use fresh eggs. But' It doesn't matter what kind of eggs you use.<br/><br/><br/>10. Why do you cook in a double boiler?<br/>This is called 'Swiss mering method'. You can<br/>make more stable and strong meringue.<br/> <br/>#macarons #macaron #sugarbean<br/><br/>---------------------------------------------")
_na-na-menu-chhed-na-full-song-rangli-kothi.webp "T-Series")
_124-mohe-panghat-pe-hd-video-124-mughal-e-azam-1960-124-madhubala-124-lata-mangeshkar.webp "Sadabahar HD Songs")
⏲ 4 minutes 3 seconds 👁 1.7M
_who-will-win-mat-racer-water-slide-spain-lloret-de-mar.webp "Who Will Win Mat Racer Water Slide SPAIN Lloret De Mar")
_kali-kali-zulfon-ke-madhur-sharma-124-ustad-nusrat-fateh-ali-khan-124-pearlrecords.webp "Madhur Sharma")
⏲ 6 minutes 4 seconds 👁 53.2M
_124-part-2-124124-jagat-bidhuri-9971018068.webp "JAGAT BIDHURI ANKHIR")
⏲ 8 minutes 16 seconds 👁 1M
_spain-waterpark-mat-racer-water-slide-in-lloret-de-mar.webp "SPAIN Waterpark Mat Racer Water Slide In Lloret De Mar")
_sapna-chaudhary-mat-ched-balam-124-yashpal-bajana-deepesh-goyal-124-new-haryanvi-songs-haryanavi-2020.webp "Sonotek Music")
Sapna Chaudhary : Mat Ched Balam | Yashpal Bajana, Deepesh Goyal | New Haryanvi Songs Haryanavi 2020
⏲ 4 minutes 21 seconds 👁 1.7M
_124-hit-ragni-124-koshinder-rishipal-chanda.webp "Koshinder Rishipal chanda")
⏲ 8 minutes 2 seconds 👁 304K
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